A luxury boutique eco-hotel in the heart of Bournemouth, minutes from the town’s beaches, restaurants and main events venues. Home to Arbor, our multiple award-winning 2 rosette restaurant. Head Chef Andy Hilton specialises in honest but imaginative seasonal cooking using local, organic, Fairtrade produce from treasured artisan suppliers.
One of the UK’s Top 50 wedding venues according to the Independent, who called our ‘stunning eco-chic building’ the perfect location for low-impact nuptials. A go-to meeting and conference venue for organisations that really care about their social and environmental impacts as well as quality.
Grove Road Bournemouth BH1 3AX United Kingdom
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Attended a wedding recently Excellent experience!! More like staying in a grand house. Lovely room, very comfy bed, immaculately clean, Food superb, breakfast amazing All the staff were friendly and helpful Just wished they had made me Go to bed before I drank all the rum!!
We stayed for two nights in February and couldn’t fault the Green House. The room was clean, comfortable and cosy. All staff members we came across were very friendly and did everything to make our stay as comfortable as possible; this really goes a long way! The breakfast options were varied and very tasty; we didn’t eat at the hotel in the evenings but the dining area was lovely. Will definitely recommend to others and will stay again when visiting Bournemouth!
We decided to break our trip back to Devon from London with an overnighter in Bournemouth. What a good choice it was to stay here, a beautifully furnished hotel, we had a lovely room, with a really comfortable bed and amazing bedding. The breakfast in the morning was also excellent. Will stay longer next time!