Enjoy the essence of Greek gastronomy, as we define it made of bioproducts and organic ingredients. Chosen either from our own garden or from carefully selected producers all over Greece, our ingredients are the key element of your exquisite dinner. Here, the traditional meets the contemporary, and their combination leaves you with the most satisfying feeling. Our unique selection of wines and champagnes will accompany your gastronomic journey.
Drafaki Mykonos 84600 Greece
Price / Night
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We’ve just got back from seven magical nights at Ostraco Suites in Mykonos, and what an incredible week it’s been. Firstly, the suites are absolutely stunning, some of the best we have visited. The facilities are the perfect blend of clean and modern with a beautiful rustic charm - just what you’d hope from a Greek Hotel. We stayed in room 202 which was very spacious. It featured a stand-alone bath, separate lounge area and hot tub on the balcony - which had incredible views of the sunset. Molton Brown toiletries were provided upon arrival and house keeping visited twice a day to reset the room, replenish towels and even set up flowers, cake and fizz for my birthday which was a special touch. Next, the food at Ostraco Suites is second to none. We were on a breakfast only basis but we would often ordered off the menu throughout the day as it was too good not to. Breakfast is served from 8:30 to around 11 which was perfect for us as it meant we could get up and go exploring before the crowds would appear, or rest after a night in the town and still get something good to eat. Personally, I’d recommend Kagianas for breakfast which is a classic recipe of scrambled egg, feta, tomato and herbs, but the eggs benedict and omelette were equally delicious. Throughout the day the club sandwich was always a hit and big enough to two of us to share, and the Gnocchi Bolognaise is the perfect comfort food and not to be missed. Finally the staff. From the moment we arrived they were so lovely and friendly, nothing was ever too much trouble. From the insanely delicious cocktails, to providing recommendations and personalising the menu, going above and beyond comes as standard from the team at Ostraco. Personally we’d like to recognise and thank Nektaria, Alex, Geórgios and Theodora - you each played a part in making our time at Ostraco so memorable, by the time it came to leave it had become less of a couples holiday and more like travelling with friends. YAMAS!
Great location, great swimming area. We had sunset suite which was great for group of 3 (2 bathrooms). We really enjoyed the jacuzzi. Good restaurant with wide choice of dishes and very good food quality. Great drinks 😊 But above all - great service and attitude, which made our holidays unique. Thank you
We arrived in Mykonos by ferry from Sifnos. The hotel had sent a driver to meet us, which we hadn't arranged, but was a nice touch. The hotel is located upon the hill overlooking Mykonos and commands great views. There is a terrific pool area. Our room was cosy albeit the AC unit was temperamental. We didn't get new coffee pods every day in the room, nor new mini shampoo bottles (not very ecofriendly). Breakfast was terrific with good choice. There were some hotel cats that hung out on the property that were friendly and made the resort area feel more homely. Some of the pool bar staff were a little miserable and couldn't force a smile, but other members of staff were a delight. It's a 20-25 mins walk down into Mykonos which includes crossing a hairy roundabout and then a quieter back street. It's steep down the hill and even steeper back up. We were disappointed that the hotel charged €25 for our "courtesy bus" to the port area. Food and drink at the hotel are pricey, much like the island itself. We wouldn't return to Mykonos; it's mostly lunar landscape rubble, and beach sunbeds are north of €30 per day each. It's over hyped, and we regretted not choosing a more traditional, or more 'Greek', island. Mykonos is for those who want to show their wealth and their tan. We are glad we chose Ostraco Suites, but it was an expensive experience.